|
News & Views Fresh
Fair Oaks Farms Wins World Dairy Expo Championship FAIR OAKS, Ind. - It was another terrific day in the history of Indiana food & agriculture as an Aged Gouda produced by Randy Krahenbuhl of Fair Oaks Farms was selected as the Cheese and Butter Grand Champion of the 2007 World Dairy Expo. Read more... Fair Oaks Farms Wins U.S. Championship On March 16, 2005, the 14 judges at the U.S. Championship Cheese Contest declared a Swiss-style emmentaler from Fair Oaks, Ind. the overall winner. Randy Krahenbuhl, who also got nods in several other categories, produced the cheese for Fair Oaks Dairy Products.Read more... Indiana Cheese Reigns in Wisconsin MILWAUKEE — On Wednesday, the 14 judges at the U.S. Championship Cheese Contest declared a Swiss-style emmentaler from Fair Oaks, Ind. the overall winner. Randy Krahenbuhl, who also got nods in several other categories, produced the cheese for Fair Oaks Dairy Products. Read more... |
|

